You Gonna Eat That?
"You Gonna Eat That" is a podcast featuring two friends who enjoy good food, good service, in a good setting and like to talk about their experience. Amir is the epitome of a foodie who has dined in restaurants across the country and is always snapping a photo of everything he's ordered. Mark can be a little cranky (what do you expect from a former short-order cook) so he appreciates friendly, engaging service and restaurants that do it right.
In addition to discussing their dining experiences, Amir and Mark will invite others to join in the conversation and share their foody experiences and insights.
Episodes
6 episodes
Gobble Up the Holidays
Thanksgiving is just days away and with it comes the Holiday grazing season -- the time of year when we say yes, I'll eat that. In this episode Amir and Mark discuss the traditions before, during and after Thanksgiving including everyone's favo...
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Season 1
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Episode 6
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44:07
From Cincinnati With Love & Sow Much More
Our apologies for the long delay between episodes. It's been a busy few weeks between special family events and exciting new opportunities. It doesn't mean though that we didn't "Eat That." While in Cincinnati Amir and Mark hit some new and wel...
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Season 1
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Episode 5
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39:07
Are You Being Served
After a couple busy weeks, we were unable to get to any of our (your) favorite dining spots. So we decided to discuss the thing that makes a good dining experience an excellent one . . . the service. Thank you everyone for following, listening ...
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Season 1
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Episode 4
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40:01
Always Time for Breakfast
Hey it's Saturday morning, so of course Amir took Mark to Shawnee Hills and his favorite breakfast spot, Hellas, where he achieved Zen with a bowl of fresh seasonal fruit followed with an omelet and crispy bacon. Our field research continued in...
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Season 1
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Episode 3
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34:19
Small Plates in Dublin
For our second episode, we journey to the left bank of the Scioto River in Dublin, OH to visit a few of our favorite go-to restaurants. The thing is, we don't go for the full meal items for which each establishment is best known. Today's "field...
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Season 1
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Episode 2
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40:02